VaNTH

reference: 10.1038/s41467-024-49147-7
host: E. coli BL21 (DE3)
test: 30 microM protein, 0.5 mM (NH)4Fe(SO4), 2.5 mM alpha-ketoglutaric acid sodium salt, 1 mM ascorbic acid, 10 mM NaBr/NaI/NaN3/NaNO2/NaOCN/NaSCN and 1 mM dGMP in HEPES buffer (pH 7.5)
producer: Virgisporangium aurantiacum